19 The new driving range at Bury St Edmunds has 14 heated bays featuring Trackman technology. Inset, one of the visual plans EGM created for the board’s approval with existing systems. For staff, it simplifies daily operation and reduces manual workload. By spring 2025, the club had placed orders for a full suite of EGM equipment. The centenary driving range opened with 14 heated and covered bays featuring Trackman technology and integrated food and beverage options. The design provides clear operational advantages: improved ball circulation, streamlined workflows, durable components and a premium golf experience. Building on the success of the main range, the club developed a dedicated members-only practice area. EGM installed a standalone dispenser with Range Manager software and a ball elevator to simplify refilling. To further support operational efficiency, the club added an EGM robot ball collector with capacity for approximately 1,600 balls per cycle, significantly reducing manual collection and ensuring consistent ball flow. “Transforming our practice facilities was never just about new bays, it was about building a future-ready facility that works for greenkeepers and golfers alike,” said Verhelst. “EGM Golf has helped us engage a level of control, insight and flexibility we’ve never had before. We’re not just dispensing balls, we’re running a business that’s sustainable and efficient.” The journey of Bury St Edmunds demonstrates how a traditional club can embrace technology without losing its heritage. With EGM Golf, the club has improved member satisfaction, modernised operations and created a strong foundation for future growth. For greenkeepers, club managers and members alike, the result is a smarter, better run range: efficient to operate, appealing to players and ready for the future. For more on EGM Golf, turn to page 37, or visit www.egmgolf.co.uk Photo: Paul Macro Image: Jack Ormston
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